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Friday, January 11, 2013

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Rocco, Thank you so much for a great time cooking today. We had a great time and learned so much (including how to make "beyond words" orecchiette). And how to work as a team to keep the power on for minutes at a time! But, mostly, it was a delight to get to know you and share time together.Thanks for that. John B. Rocco, Thanks. We all really enjoyed cooking with you. You are a great teacher and very patient. Randy Hi Rocco, Your classes were educational and fun, and it was a pleasure working with you. I have to tell you that I went to the grocery store this morning and I looked at food differently since cooking with you.. Marcia D. Hello Rocco! Thank you very much for a great evening of food, wine and conversation.. Compliments to the chef! Lori M. Thank you for a wonderful evening. Karen ..I learned so much and I am so lucky.. Ba H.

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A funny Italian mix of cheese and salami..Un simpatico Affettato all'italiana

A funny Italian mix of cheese and salami..Un simpatico Affettato all'italiana